Japan-side sourcing
We work with Japan-side suppliers and intermediaries to confirm grade, cut mix, and volume options that fit your channel.
Supply fitDiscuss grade, cut, temperature, volume, and documentation requirements with First Agri's Japan-side supply team — before terms are proposed.

First Agri works each inquiry against Japan-side supply, inventory planning, and export requirements. Here is what helps the conversation move — whatever market you sell into.
Lead with what you're sourcing, then we can shape the supply path.
A short brief lets us open the right supplier conversation in Japan. We reply with what can be supplied, what needs confirmation, and what the next step should be.

Before we open a sourcing thread with Japanese suppliers, we need to know enough about your channel to ask answerable questions. The more of these you can specify, the faster we move.

Why it matters. A4 vs A5 changes both availability and cost dramatically. Whether your buyers care about prefecture-of-origin also changes which suppliers we can approach.
CoreWhy it matters. Buying whole muscles vs selected primals vs trim shapes the supplier conversation entirely. If your channel can absorb off-cuts, more programmes open up.
CoreWhy it matters. Chilled product needs a ≤30-day shelf-life lane and lands a different price than frozen. We confirm your chain can hold it before we shape the offer.
CoreWhy it matters. First order, monthly cadence, and seasonality decide whether this becomes a spot programme or a recurring one. A range is fine — precision can come later.
CoreWhy it matters. FOB vs CIF vs DDP changes which side carries risk, financing, and importer of record — and which side talks to the inspection authority.
HelpfulWhy it matters. Licences, certifications, and the inspection pathway already on your side decide the lead time more than anything else does. We work the missing pieces from there.
HelpfulFirst Agri coordinates Wagyu sourcing, inventory planning, export documents, cold-chain routes, and commercial terms around each buyer’s requirements. Availability, pricing, and shipment windows are confirmed case by case.

We work with Japan-side suppliers and intermediaries to confirm grade, cut mix, and volume options that fit your channel.
Supply fitFor workable demand, we plan stock, timing, and recurring supply windows instead of treating each inquiry as a one-off.
PlanningWe confirm facility status, export-document alignment, and what's missing before terms are proposed.
ComplianceWe align chilled or frozen handling, lead time, and handover conditions so the product can move through the intended route.
LogisticsA four-step supply path. We confirm feasibility before final terms — and if the fit isn't there, we'll say so.
Share market, business type, grade, cuts, volume, and any non-negotiables.
We read the brief on the Japan side and reply — sometimes with clarifying questions.
Supplier availability, certified-facility match, export documentation, cold-chain feasibility on your lane.
Indicative terms and a call to align — or a clear summary of what's blocking supply and what would unlock it.
For qualified B2B buyers sourcing Japanese Wagyu for overseas channels. Written reply from First Agri's Wagyu supply team within 2–3 business days.